Chicken Shawarma
It’s a tasty Middle Eastern dish. Prepared with meat or chicken. In this easy recipe i will show you how to prepare this delicious plate
Equipment
- A bowl
- A pan
Ingredients
- 500 grams Chicken Breast sliced
- 1 Clove Garlic mashed
- ½ Lemon squeezed
- 1 tbsp Vegetable Oil
- 1 tbsp Vinegar
- 1 tsp Chicken Shawarma Spices
- 1 pinch Salt
Instructions
- In a bowl, add the chicken, the oil, the garlic, the lemon, the vinegar and the chicken shawarma pepper then mix them well
- Keep your mixture to rest in the fridge for a minimum of 2 hours
- In a pan, on low heat, cook your mixture for about 15 mins
Video
Notes
Our cooking hints:
- You can serve as a plate or sandwich with salad, fries and pickles
- If you are a garlic lover you can add some garlic paste to your sandwich or plate