Spaghetti and shrimps with cream
This simple and tasty recipe is for shrimps and spaghetti lovers, it's a very tasty meal and very easy to prepare. All the family will love it.
Equipment
- A pan
- A pot
Ingredients
- 200 grams Spaghetti
- 1 tbsp Olive oil
- 1 Onion sliced
- 1 clove Garlic sliced
- 500 grams Shrimps
- 1 Lemon juice
- 20 cl Cream
- 1 tsp Salt
- 1/4 tsp Pepper
- 1/4 tsp Paprika
Instructions
- In a pot, boil some water with salt then cook your spaghetti for about 8-10 mins
- Meanwhile, in a pan, on medium heat, add the olive oil, the shrimps, the salt and pepper then cook the shrimps from both sides for about 2-3 mins (each side)
- Once cooked, remove the shrimps from the pan and save them aside
- In the same pan, on medium heat, cook the sliced onion and the garlic for about 1 -2 mins, add the lemon juice, the cream and the paprika
- Mix your sauce with your cooked spaghetti, add the shrimps and enjoy your meal!
Notes
Our Cooking Hints:
- Don’t forget to add some olive oil to your cooked spaghetti to avoid them from sticking
- You can add some parsley before serving the dish
- If you are not a fan of shrimps, you can replace them with chicken breast
